Gaggenau EB 204/205 User Manual

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Summary of Contents

Page 1 - EB 204/205

Operating and Installation InstructionsEB 204/205Built-in Oven50

Page 2

ECOUsing the ECO mode is an energy saving way toprepare cakes, small pastries and gratins with hotair circulation. The catalytic converter heating iss

Page 3

103.1 Overview3.2 Switching on3.3 Switching off“Temperature" knob:The temperature can be set within the range from50-300°C. “Mode" knob:You

Page 4 - 1. Important notes

113.4 Hot air circulationSwitching onSterilising3.5 ECOSwitching onTurn the “Mode" control knob to the (Hot air)symbol and set the “Temperature&

Page 5 - 1.3 About use

3.6 Top and bottom heat / Top heat Switching on3.7 Hot air circulation and bottom heatThis unit allows you to select the top heat elementseparately. I

Page 6 - 2.1 Structure

133.8 GrillingSwitching onSwitching onTemperature-controlled grillingSwitching on:Turn the “Mode" control knob to the (Grilling)symbol.Turn the

Page 7

144. Baking tableCakes and biscuits Hot air ECO Hot air and Top and Level Bakingcirculation bottom heat bottom heat timeTemp. °C Temp. °C Temp. °C Te

Page 8

15Roasting table* First brown the meat all-round in the casserole on the cooker.** Brown the meat at a high heat level, switching back to a lower temp

Page 9

16Roasting table* First brown the meat all-round in the casserole on the cooker.** Cook the meat at a low temperature and set the temperature higher f

Page 10

17Grilling tableDish Level* Pre- Temp. Grill Grill and hot air Totalheat °Cminutes minutes cooking1. side 2. side 1. side 2. sidetime[min]Sliced pork

Page 11 - 3. Operation

5. Tips and tricks18BakingRoasting and grillingWhat to do if ... ? The solution !... a cake baked in a tray is too light at the bottom? Push the cake

Page 12 - 3.4 Hot air circulation

EB 204/2051Preface1. Important notes Page 3-41.1 For your safety Page 31.2 Operating for the first time Page 31.3 About use Page 42. Structure and ope

Page 13

Tips for baking:– You can use any heat-resistant dishes.Place dishes in the middle of the grid iron.You can also use the grilling tray for large roast

Page 14 - 3.8 Grilling

206. Cleaning and care6.1 Manual cleaningCaution, risk of burns! Wait until the oven hascooled down to be touched safely beforecleaning.Do not use any

Page 15 - 4. Baking table

216.2 Self-cleaningIn this mode, soiling on the catalytic interiorplates (accessories) combusts at temperaturesaround 300°C. In the event of extreme s

Page 16 - Roasting table

226.3 Cleaning the grease filter6.4 Removing the catalytic cleaningplate (accessory)You are advised to clean the grease filter after tworoasting opera

Page 17

237.1 General7.2 Replacing the lampThe appliance must always be disconnectedfrom the mains when being repaired.If the appliance does not function corr

Page 18 - Grilling table

247.3 Disassembly of the front windowThe oven door is actively ventilated. Dust andgrease particles may therefore settle after sometime. Detach the fr

Page 19 - 5. Tips and tricks

GAGGENAU HAUSGERÄTE GMBHP.O. BOX 10 02 50 · D-80076 MÜNCHENY (089) 45 90-03FAX (089) 45 90-23 47www.gaggenau.com

Page 20

2PrefaceBaking with your new oven will be evenmore fun than before.The appliance offers you the following advantages:– Very rapid heating up in the ho

Page 21 - 6. Cleaning and care

31. Important notes1.1 For your safetyYou must not operate the appliance if it isdamaged.The appliance must only be connected by anauthorised speciali

Page 22 - 6.2 Self-cleaning

41.3 About use The appliance is intended solely for use in thehousehold and must not be put to any other uses.Use the appliance to prepare meals only

Page 23

2.1 Structure1 Grill and top heating elements2 Ventilation slots3 Control panel 4 Grease filter5 Oven lighting6 Insert-type grille7 Oven door 8 “Hea

Page 24 - 7. Maintenance

2.2 Accessories/special accessoriesAs standard, your appliance comes with thefollowing accessories:– GR 200-046: Grid iron for cake tins, roasts, gril

Page 25

2.3 Operating principle of theoperating modesHot air circulationIn the hot air circulation mode, all prepared mealsare cooked at the same temperature.

Page 26 - FAX (089) 45 90-23 47

GrillingWhen grilling, food is cooked/roasted at a tempera-ture of 150-300 °C from above. A distinction can bemade between the following kinds:Tempera

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